70.00 - 110.00 / Kilogram

5 Tons (MOQ)

Business Type Exporter, Supplier, Trader
Packaging Type Jute Bag
Shelf Life 10 Days
Color Brown,Brown, pale yellow
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Preferred Buyer From

Location India ( Andhra Pradesh only) & All other countries

Product Details

Type
organic, fresh, young ginger, regular ginger
Application
flavouring, beverages, pickling, baking, immune support, digestive health, cosmetics
Feature
flavour, texture, appearance, health benefits, versatility
Form
Whole
Usage
Cooking
Country of Origin
India
Style
Fresh
Payment Terms
L/C, D/A, D/P, T/T
Packaging Details
Packaging Details for Ginger (Fresh, Dried, and Powdered):

Fresh Ginger Packaging:

Bags: Mesh or jute bags.
Weight per Bag: Available in 5 kg, 10 kg, 25 kg, or 50 kg bags.
Material:
Mesh Bags: Ensure proper ventilation to prevent moisture buildup and spoilage.
Jute Bags: Eco-friendly and breathable, used for larger quantities.
Labeling: Each bag will display product type (Fresh Ginger), grade, weight, batch number, and origin. Custom branding available on request.
Dried Ginger Packaging:

Bags: Polypropylene (PP) or jute bags for bulk quantities.
Weight per Bag: 25 kg or 50 kg, depending on buyer requirements.
Material:
PP Bags: Durable, moisture-resistant, ideal for long-distance transport.
Jute Bags: Eco-friendly and breathable for maintaining product quality.
Labeling: Bags will be labeled with product type (Dried Ginger), grade, weight, and batch number.
Ginger Powder Packaging:

Pouches or Bags: Available in smaller retail packs or larger bulk packaging.
Weight per Pack: 1 kg, 5 kg, 10 kg, 25 kg options for bulk buyers, or 500g/1kg for retail buyers.
Material: High-barrier, food-grade plastic pouches or kraft paper bags to maintain freshness and prevent contamination.
Labeling: Each pack will include product details (Ginger Powder), net weight, nutritional information, batch number, and branding as required.
Container Load:

20 ft Container: Can hold approximately 18-20 metric tons of fresh or dried ginger in 50 kg bags.
40 ft Container: Can hold approximately 36-40 metric tons.
Custom Packaging:

Retail Packs: Available for supermarkets or smaller buyers in 1 kg, 2 kg, or 5 kg quantities with custom branding and packaging.
Bulk Orders: Custom sizes, materials, and labeling options for large-scale buyers, ensuring optimal protection during transit.
Additional Packaging Considerations:

Ventilation: For fresh ginger, packaging needs to allow airflow to prevent spoilage.
Sealed Packaging: For ginger powder, airtight packaging is crucial to preserve flavor and quality during transit.
Eco-Friendly Options: Available for sustainability-focused buyers.

Product: Fresh Ginger (Whole or Processed)

Varieties:

  • Fresh Ginger: Whole root, typically with skin.
  • Dried Ginger: Sun-dried or air-dried, commonly used for grinding into powder.
  • Ginger Powder: Processed and ground from dried ginger.

Grade:

  • A Grade: High-quality, fresh, large, and uniform roots with minimal defects.
  • B Grade: Standard quality, medium-sized roots with minor defects.

Moisture Content: 10-12% (for fresh ginger)
Impurities: Less than 1% (cleaned and sorted)
Origin:

  • Kerala, Karnataka, Maharashtra, and West Bengal (India’s top ginger-growing regions)

Packaging:

  • Bags: 5 kg, 10 kg, 25 kg, or 50 kg mesh or jute bags for fresh and dried ginger.
  • Cartons: Available for smaller retail quantities (1 kg, 2 kg, and 5 kg).
  • Material:
    • Mesh Bags: Ensure ventilation to prevent moisture buildup and spoilage for fresh ginger.
    • Jute Bags: Eco-friendly, breathable, and durable for large orders.
  • Labeling: Product name, grade, weight, batch number, origin, and custom branding as required.

Container Load:

  • 20 ft Container: Can hold approximately 18-20 metric tons of ginger.
  • 40 ft Container: Can hold approximately 36-40 metric tons.

Price Range: ₹30 to ₹80 per kg (depending on market conditions and grade)
MOQ (Minimum Order Quantity): 1 metric ton (1,000 kg)
Delivery Time: 1-2 weeks from order confirmation

Uses:

  • Fresh ginger is widely used in cooking, medicinal preparations, and beverages.
  • Dried ginger and ginger powder are used for making spices, ginger tea, and in the pharmaceutical industry.

Export Packaging Options:

  • Fresh Ginger: Packed in 10-50 kg mesh bags with proper ventilation.
  • Dried Ginger: Packed in 25-50 kg jute bags for bulk exports.
  • Ginger Powder: Packed in airtight pouches or containers for retail buyers (1 kg, 5 kg, 10 kg).

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